

↼ Est 1986 · Bacolod City ⇀
Available at all Quan Delicacies branches for the entire month of July
More than just delicacies, Quan’s kakanin has become part of Negrense tradition. Known for their rich flavors, soft textures, and unmistakable homemade taste, each favorite — from cassava cake and sapin-sapin to puto and suman — is made the way generations of Negrenses remember it: comforting, familiar, and always worth coming back for.
No trip to Bacolod feels complete without bringing home Quan favorites. From flaky hopia and buttery napoleones to classic Negrense treats loved for generations, these well-loved delicacies have become a staple on every pasalubong list — perfect for sharing with family, friends, or enjoying for yourself.
From celebration cakes to everyday dessert favorites, Quan’s sweet creations are made to bring comfort to every occasion. Rich, indulgent, and proudly homemade in taste, each slice and bite delivers the familiar sweetness generations of Negrenses have come to love.
Start your day right or enjoy a hearty meal whenever hunger calls. From breakfast favorites to easy Filipino meals, Quan serves comforting dishes made with the same quality and care that families have trusted for generations.
Fresh from the oven and made to satisfy every craving, Quan’s baked favorites bring together soft, savory, and sweet flavors perfect for any time of day. From hearty pies to comforting bread favorites, every bite delivers the warmth and homemade goodness Quan is known for.
Made for those who want to enjoy their favorite delicacies with less sugar and the same satisfying taste, Quan’s sugar-free selections offer a guilt-free way to enjoy beloved treats without missing out on flavor.
Convenient, flavorful, and easy to enjoy at home, Quan’s ready-to-serve and frozen favorites make it simple to bring comforting meals and well-loved delicacies to the table anytime you crave them.
Drop by your favorite Quan branch for freshly prepared delicacies, comforting meals, and Bacolod favorites made for every occasion.
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